- FROM MEXICO: Mildly spicy, ranging between 1,000 and 2,000 Scoville Heat Units.
- Also called chile negro, this beloved member of the Holy Trinity of chiles has a tangy, rich, slightly pungent flavor with woodsy undertones.
- With its mild but distinctive flavor, the pasilla is a fantastic addition to any number of moles, salsas, and adobos.
- Each 8 oz. (225 g) portion comes in a tamper-evident bag to best guarantee freshness and maintains quality.
